MOLD magazine, a critically acclaimed New York based print and online design publication focused on the future of food.
The following articles have been written by Cristina Carbajo and edited by MOLD Magazine founder and editor LinYee Yuan. Key topics include design, climate action, and behavioural change. Click on the images and titles below to access the articles on MOLD’s website.
Cristina also does the graphic design for each piece, starting each article with an introductory collage “room” visually presenting themes the reader will meet throughout the article.
Cristina Carbajo © 2025